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Item Number: 3560

Lactobacillus Casei pack of 60 capsules

£29.80 Exc. VAT

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P U R E  •  T R U S T E D  •  V E G A N

+ Purest Formulas
Here at Epigenetics, the quality and purity of each ingredient is integral to our development of effective, bioavailable formulas. Our products are naturally pesticide-free and completely free from artificial fillers, additives, lubricants, binders, bulking agents and preservatives.

+ Trusted Quality
Proudly made in our UK based production facility, set in the heart of the countryside. Your trust in us matters, and as such, we adhere to the strictest GMP regulations and guidelines when producing all of our products.

+ Vegan Friendly
We respect nature and as such we do our part and only use vegan-friendly ingredients in our Lactobacillus Casei.

+ Letterbox Friendly
Our capsules come in small postal packs, designed for easy, contact-free delivery. The smaller design leads to a reduced carbon footprint during the shipping process.

Please be aware that due to the nature of our probiotic products, we will not be able to receive this item back should you wish to return it. For this reason it’s advised that you take care when ordering, as we may not be able to offer you a refund.


Lactobacillus casei

Lactobacillus casei is a lactic acid, gram-positive bacterium that is commonly found in many different environments including the human gut microbiome, and fermented foods such as cheese (1). It has several health benefits to humans due to its ability to produce lactic acid and other beneficial compounds.

One of the most notable health benefits of Lactobacillus casei is its ability to improve digestive health. As it produces lactic acid and other organic aids, the pH of the gut is lowered, which inhibits the growth of harmful bacteria and promotes the growth of beneficial bacteria (2). It also produces bacteriocins, which are microbial compounds that can help protect you against pathogenic bacteria (3). Additionally, Lactobacillus casei has been shown to have immunomodulatory effects. It is known to activate immune cells and promote the production of cytokines and other immune molecules, which can help to improve immune function and protect against infection (1).  Moreover, Lactobacillus casei has been shown to have anti-inflammatory effects, which may help to reduce the risk of chronic diseases such as diabetes, heart disease, and cancer (4).

If you have a weakened immune system or damaged heart valve, please consult your health care practitioner before using this product (5).

Epigenetics probiotic Lactobacillus casei is produced in a vegan friendly and convenient delayed release capsule. Recommended daily dose is 1 serving per day taken after a meal, or as directed by a healthcare practitioner. This product is not intended to be used as an alternative to a varied diet.


Ingredient Amount per serving ECRDA* %DV*
Inulin (from Jerusalem artichoke) 375 mg
Lactobacillus casei 50 mg (5B CFU)

† Percent Daily Reference Intakes (RI) not established.

INGREDIENTS: Organic Jerusalem artichoke tuber extract (Helianthus tuberosus), Delayed release vegetable capsule (Hydroxypropyl methylcellulose, Gellan gum), Lactobacillus casei.

Suitable for vegans

Read More

Lactobacillus casei has been extensively studied for its role in promoting a healthy intestinal microbiota. It is known to have several beneficial effects on the intestinal microbiota, including improving the balance of beneficial bacteria, reducing the growth of harmful bacteria, and promoting the production of short-chain fatty acids that provide energy to the cells lining the intestine. Additionally, studies have shown that Lactobacillus casei can enhance the immune system, reduce inflammation, and improve digestion, further contributing to a healthy intestinal microbiota (1).

Studies have suggested that Lactobacillus casei may play a role in reducing inflammation in the body (6). When inflammation becomes chronic, it can contribute to various health issues such as heart disease, arthritis, and inflammatory bowel disease. Lactobacillus casei is thought to have anti-inflammatory effects by reducing the production of pro-inflammatory cytokines, promoting the production of anti-inflammatory cytokines, and improving the integrity of the gut barrier (6). Similarly, Lactobacillus casei may play a role in managing arthritis as studies have shown that taking a probiotic supplement that contains Lactobacillus casei may help to modulate immune response in the body, potentially reducing inflammation and improving symptoms of arthritis (1).

Furthermore, studies have shown that Lactobacillus casei may help in protecting against respiratory and gastrointestinal infections (1). Research suggests that Lactobacillus casei may help enhance the body’s immune response by stimulating the production of certain immune cells and antibodies (1). Additionally, it can produce substances that help inhibit the growth of harmful bacteria and viruses in the body and some research suggests that taking Lactobacillus casei supplements may help to reduce the duration and severity of respiratory and gastrointestinal infections (7).

Moreover, studies have suggested that Lactobacillus casei may have a beneficial effect on digestive issues such as constipation and diarrhoea (1). Lactobacillus casei has been shown to improve gut transit time, stool consistency, and frequency therefore helping relieve constipation. It can also restore the balance of the gut flora and reduce the overgrowth of harmful bacteria which contributes to diarrhoea (1). The probiotic effects of Lactobacillus casei may therefore help regulate bowel movements and alleviate symptoms of both constipation and diarrhoea.

Crohn’s Disease

Crohn’s disease is an inflammatory bowel disease that can impact any portion of the gastrointestinal tract, but it most commonly affects the colon and small intestine (8). The symptoms of Crohn’s disease include abdominal pain, diarrhoea, vomiting, and weight loss. When a person has Crohn’s disease, their immune system reacts improperly to beneficial bacteria, leading to an attack on them. As a result, white blood cells enter the lining of the intestines, causing persistent inflammation and damage to the bowel, leading to ulcerations and injury (8).

Medical professionals recognise that the connection between commensal bacteria and the intestinal immune system plays a vital role in inflammatory bowel disease development (9). A study was conducted to investigate whether Lactobacillus casei could alleviate Crohn’s disease symptoms. The findings of the study suggest that live Lactobacillus casei can counteract the inflammatory effects of E. coli on Crohn’s disease (9). Lactobacillus casei supplements may therefore be useful for those with gastrointestinal diseases.

Product Information

Packaging: 60 capsules

Recommended daily dose, 1 serving taken after a meal.

Serving size: 1 capsule, Servings per container: 60

Store in a refrigerator out of reach and sight of children. Once opened, consume within 6 months.



  1. Joe Cohen, B.S. (2022) 10+ health benefits of lactobacillus casei probiotics, SelfDecode Supplements. Available at: (Accessed: February 27, 2023).
  2. Pietrangelo, A. (2017) Lactobacillus casei: Benefits, side effects, and more, Healthline. Healthline Media. Available at: (Accessed: February 27, 2023).
  3. Sharma, D., & Singh Saharan, B. (2014). Simultaneous Production of Biosurfactants and Bacteriocins by Probiotic Lactobacillus casei MRTL3. International journal of microbiology2014, 698713.
  4. Jacouton, E. et al. (2017) “Probiotic strain lactobacillus casei BL23 prevents colitis-associated colorectal cancer,” Frontiers in Immunology, 8. Available at:
  5. Lacticaseibacillus casei: Overview, uses, side effects, precautions, interactions, dosing and reviews (2023) WebMD. WebMD. Available at:,casei. (Accessed: February 27, 2023).
  6. Vargoorani, M. E., Modarressi, M. H., Vaziri, F., Motevaseli, E., & Siadat, S. D. (2020). Stimulatory effects of Lactobacillus caseiderived extracellular vesicles on toll-like receptor 9 gene expression and cytokine profile in human intestinal epithelial cells. Journal of diabetes and metabolic disorders19(1), 223–231.
  7. Du, T. et al. (2022) “The beneficial role of probiotic lactobacillus in respiratory diseases,” Frontiers in Immunology, 13. Available at:
  8. Overview of crohn’s disease (no date) Crohn’s & Colitis Foundation. Available at: (Accessed: February 27, 2023).
  9. Llopis, M., Antolin, M., Carol, M., Borruel, N., Casellas, F., Martinez, C., Espín-Basany, E., Guarner, F., & Malagelada, J. R. (2009). Lactobacillus casei downregulates commensals’ inflammatory signals in Crohn’s disease mucosa. Inflammatory bowel diseases15(2), 275–283.


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